GB 15572-1995
AbolishedFood additive--Calcium acetate
食品添加剂 乙酸钙
Application Summary AI generated
GB 15572-1995 specifies the technical requirements, test methods, inspection rules, and packaging/storage conditions for calcium acetate used as a food additive. It applies to the production and quality control of calcium acetate in the food industry, where it serves as a preservative, acidity regulator, or calcium fortifier in products such as baked goods, beverages, and canned foods. The standard ensures the additive meets safety and purity criteria for human consumption.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.